Uji Matcha Au Lait (1 Stick)

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These days, you can enjoy Uji matcha in more forms than just the traditional cup of tea. This tea is just a little bit fancier than usual and poses a modern twist. Keep warm this winter with this Uji Matcha Au Lait by your side! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBrewing Instructions: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEmpty the packet into your cup, and pour 80-100 ML of hot water over the powder. Stir well with a spoon and enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor a cold brew version, use cold water instead of hot and add ice after stirring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFeatured in\u003cspan\u003e \u003ca href=\"https:\/\/www.bokksu.com\/pages\/november-19-bokksu-autumn-in-kyoto\"\u003eNovember '19 Bokksu: Autumn in Kyoto\u003c\/a\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"market-product-details\"\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProduct of\u003cspan\u003e Kyoto\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCommon Allergens:\u003cspan\u003e Milk, Soy\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVegetarian\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e1 Stick\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e"}

Uji Matcha Au Lait (1 Stick)

Regular price $1.00
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Product Description

Traditional matcha from Uji, Kyoto is known by tea aficionados as some of the richest green tea in the world. These days, you can enjoy Uji matcha in more forms than just the traditional cup of tea. This tea is just a little bit fancier than usual and poses a modern twist. Keep warm this winter with this Uji Matcha Au Lait by your side! 

Brewing Instructions: 

Empty the packet into your cup, and pour 80-100 ML of hot water over the powder. Stir well with a spoon and enjoy.

For a cold brew version, use cold water instead of hot and add ice after stirring.

Featured in November '19 Bokksu: Autumn in Kyoto.

Product Details

  • Product of Kyoto
  • Common Allergens: Milk, Soy
  • Vegetarian
  • 1 Stick

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