Mizu Yokan 水ようかん

{"id":4342080110643,"title":"Mizu Yokan 水ようかん","handle":"mizu-yokan","description":"\u003cdiv class=\"market-product-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYokan is a general term for a thick, jellied dessert typically made with red bean paste, agar, and sugar. Mizu Yokan is a type of yokan that is made with more water than usual. It is often chilled, sliced into smaller servings, and served during the summer due to its refreshing taste. \u003c\/p\u003e\n\u003cp\u003eFeatured in \u003ca href=\"https:\/\/www.bokksu.com\/collections\/july16-bokksu-natsubate\"\u003eJuly '16 Bokksu: Natsubate\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"market-product-details\"\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProduct of Mie Prefecture\u003c\/li\u003e\n\u003cli\u003eCommon Allergens: None\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","published_at":"2018-07-05T13:49:25-04:00","created_at":"2019-11-11T19:31:52-05:00","vendor":"Imuraya","type":"Past Snack","tags":["discontinued item","sweet"],"price":0,"price_min":0,"price_max":0,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31158172811315,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mizu Yokan 水ようかん","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--1.jpg?v=1573518712","\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--2.jpg?v=1573518712"],"featured_image":"\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--1.jpg?v=1573518712","options":["Title"],"media":[{"alt":"Past Snack - Mizu Yokan 水ようかん","id":5579567071283,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3000,"width":3000,"src":"\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--1.jpg?v=1573518712"},"aspect_ratio":1.0,"height":3000,"media_type":"image","src":"\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--1.jpg?v=1573518712","width":3000},{"alt":"Past Snack - Mizu Yokan 水ようかん","id":5579567104051,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3000,"width":3000,"src":"\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--2.jpg?v=1573518712"},"aspect_ratio":1.0,"height":3000,"media_type":"image","src":"\/\/mcgstaging.myshopify.com\/cdn\/shop\/products\/past-snack-mizu-yokan--2.jpg?v=1573518712","width":3000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"market-product-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYokan is a general term for a thick, jellied dessert typically made with red bean paste, agar, and sugar. Mizu Yokan is a type of yokan that is made with more water than usual. It is often chilled, sliced into smaller servings, and served during the summer due to its refreshing taste. \u003c\/p\u003e\n\u003cp\u003eFeatured in \u003ca href=\"https:\/\/www.bokksu.com\/collections\/july16-bokksu-natsubate\"\u003eJuly '16 Bokksu: Natsubate\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"market-product-details\"\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProduct of Mie Prefecture\u003c\/li\u003e\n\u003cli\u003eCommon Allergens: None\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e"}

Mizu Yokan 水ようかん

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Product Description

Yokan is a general term for a thick, jellied dessert typically made with red bean paste, agar, and sugar. Mizu Yokan is a type of yokan that is made with more water than usual. It is often chilled, sliced into smaller servings, and served during the summer due to its refreshing taste. 

Featured in July '16 Bokksu: Natsubate.

Product Details

  • Product of Mie Prefecture
  • Common Allergens: None

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