Kinako Mochi Cookie
Product Description
Baked with the nutty flavors of kinako (roasted soybean powder), this chewy cookie is delicate with a bit of extra chew from the tiny bits of mochi found throughout the cookie. Kinako is frequently used in flavoring mochi, which is one of the traditional snack foods eaten to celebrate the New Year in Japan!
Featured in January '19 Bokksu: Golden New Year.
Product Details
- Product of Osaka
- Common Allergens: Milk, Eggs, Wheat, Soybeans