Kinako Dango Mochi
Product Description
Kinako Dango is a classic Japanese snack. Dango are soft dumplings made with mochi rice. This simple and traditional variety is coated in roasted soybean powder, which is nutty and sweet, almost like peanut butter. Be sure to eat this mochi as soon as possible to best enjoy its soft texture.
Product Details
- Product of Aichi Prefecture
- Common Allergens: Soy
- Vegetarian