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Product Description This crispy biscuit reminds us of the crepes you can find at any summer festival. A delicate wafer made from crepe batter is rolled up and the interior is coated with sweet mil...

Product Description This soft cookie has a layer of chocolate hidden inside! The fudgy chocolate cream adds deeper chocolate flavor to the buttery exterior, which also has a dash of cocoa powder. ...

Product Description Renkon (lotus root) from Ibaraki prefecture and kokuto (black sugar) from Okinawa unite in this delicious layered cake. Sweet, soft, and round like the moon, this cake has us se...

Product Description Castella cakes are a festival favorite. They’re soft, sweet, and portable, perfect for the typical festival-goer. The version we’ve included this month is enriched with additio...

Product Description Strawberry milk is a popular drink in Japan. So popular, that it is also a flavor for kakigori or “shaved ice” in Japan. This crispy candy brings the flavor of strawberry milk t...

Product Description Echigo Seika uses mochi made from pounded 100% Japanese mochigome rice and a secret process to transform it into the crisp and airy texture of this cloud-like confection. The p...

Product Description These mochi are made with 100% Japanese mochigome rice that is pounded and transformed using a unique patented process into lighter-than-air confections. Afterward,...